#JMRecommends Memoirs of 2022 by : Maneesh Srivastva 11 Min Read 9522 views #JMRecommends 1 year ago add comment
Food Stories Dawat-E-Dastan Food Festival Offers Tastes That Are Traditional To The Core And From An Era We Have Left Behind by : Abhishek Swarup 4 Min Read 5871 views Food Stories 2 years ago add comment
Food Stories The Magic & Wonders of Mughlai Food With Chef Ashwini | The Leela East Delhi by : Maneesh Srivastva 2 Min Read 5050 views Food Stories #justmaneesh chef ashwini kumar Dilli 32 exclusive review food and travel blogger and photographer justmaneesh.co maneesh srivastva mughlai food festival the leela east delhi 3 years ago add comment
Destinations { Exclusive } Holiday Inn Gurugram Staycation – Room with a View by : Maneesh Srivastva 4 Min Read 6085 views Destinations #justmaneesh exclusive review food and travel blogger and photographer HOliday in sector 90 gurgaon holiday inn gurgaon review Holiday Inn Gurrugram justmaneesh.co maneesh srivastva 3 years ago add comment
Food Stories by : Maneesh Srivastva 4 Min Read 3804 views Food Stories bella cucina bella cucina at le meridien grugaon bella cucina at le meridien gurgaon bella cucina le meridien gurgaon menu bella cucina le meridien gurgaon review best italian in gurgaon best italian restaurant in gurgaon chef amit kumar chef amit kumar at bella cucina executive Chef Suprabhat Roy Chowdhury italian restaurant at le meridien gurgaon 8 years ago add comment #BellaCucina is Fresh And a Welcome Addition to The Italian Fine Dine Bella Cucina should be case study for F&B industry that how a team of super talented chefs can make an Share this:EmailPrintTweetShare on TumblrWhatsAppTelegramRedditPocketLike this:Like Loading...
People by : Maneesh Srivastva 3 Min Read 7682 views People bella cucina Change Of Guard | Suprabhat Roy Chowdhury Joins As Executive Chef Chef Suprabhat Roy Chowdhury executive Chef Suprabhat Roy Chowdhury gurgaon le meridien new appointment Chef Suprabhat Roy Chowdhury le meridien gurgaon PR Manager Anadita singh 8 years ago add comment Change Of Guard | Suprabhat Roy Chowdhury Joins As Executive Chef, Le Meridien , Gurgaon My first meeting with Chef Suprabhat Roy Chowdhury was at Eros Hotel Nehru Place where I was invited to review Share this:EmailPrintTweetShare on TumblrWhatsAppTelegramRedditPocketLike this:Like Loading...